Main Dishes

A savory blend of ground beef, beans, tomatoes, and spices slow-cooked for deep, hearty flavors.

Tender beef fillet wrapped in mushroom duxelles and prosciutto inside golden puff pastry.

Classic savory pie with tender beef and flaky pastry.

Rich chowder combining clams, potatoes, smoky bacon, and aromatic vegetables in a creamy broth.

Tender rack of lamb coated with mustard, fresh herbs, and roasted to juicy, flavorful perfection.

Lean turkey sausage, kale, and tender potatoes combine in a warm, savory broth.

Tender salmon fillets baked with zesty lemon pepper seasoning and fresh lemon slices.

Tender beef and crisp veggies tossed in a bright lime vinaigrette for a flavorful Tex-Mex dish.

Tender chicken thighs simmered in a creamy garlic and mushroom sauce for a comforting dish.