Healthy Recipes

Fluffy couscous tossed with cucumber, tomatoes, herbs and a bright lemon-olive oil dressing.

Velvety, vegetable-forward soup with cream and herbs; ready in 45 minutes. Dairy-free option available.

Tropical mocktail featuring fresh citrus and pineapple with orgeat for authentic island flavors.

Tomatoes, cucumbers, parsley and mint in lemon-olive dressing—bright, herbaceous side for grilled dishes.

Light Japanese-inspired salad of cucumbers, sushi rice, nori, and sesame-tang dressing, ready in 25 minutes.

Layered berry and coconut ice cubes in red, white, and blue for a festive, cooling addition to summer drinks.

Juicy peaches and watermelon with cucumber, mint, basil and honey-lime dressing; finished with feta and pistachios.

Fresh watermelon salsa with crunchy cinnamon chips for summer gatherings.

A frothy vegan cooler of strawberries, coconut milk, and coconut water, brightened with lime and mint.