Side Dishes

A rich, creamy cheese sauce made with sharp cheddar and mozzarella, seasoned with garlic and spices for the ultimate fry topping.

Creamy potato salad made lighter with Greek yogurt, fresh dill, parsley, and crunchy vegetables

A vibrant Burmese salad with silky tofu, fresh herbs, and tangy nutty dressing—light, satisfying, and full of bold flavors.

Vibrant Mediterranean pasta with crisp vegetables, tangy feta, and zesty dressing.

Tender creamy potatoes with cheese and garlic, slow-cooked to perfection.

A rich, baked spinach blend paired with warm, crusty sourdough bread for sharing or snacking.

Golden baked layers of winter vegetables with creamy sauce and Gruyere cheese, perfect for cozy meals.